Food and beverage companies face their most significant sustainability challenge in Scope 3 emissions — the greenhouse gases generated across agricultural supply chains that can represent 70-90% of total corporate emissions. Regenerative agriculture, deforestation-free sourcing, sustainable packaging, and food waste reduction are the priority sustainability investment areas for every major F&B company.
Topics Covered
• Scope 3 Emissions and Agricultural Supply Chains
• Regenerative Agriculture Programs
• Deforestation-Free Sourcing
• Sustainable Packaging Commitments
• Food Waste Reduction
• Net Zero Roadmaps of Leading Companies
Table of Contents
1. Executive Summary
2. Market Overview
3. Scope 3 Emissions and Agricultural Supply Chains
4. Regenerative Agriculture Programs
5. Deforestation-Free Sourcing
6. Sustainable Packaging Commitments
7. Food Waste Reduction
8. Net Zero Roadmaps of Leading Companies
9. Regional Market Analysis
10. Strategic Conclusions and Recommendations
11. Appendix
List of Tables
Table 1. Market Overview and Key Data 2025
Table 2. Competitive Landscape 2025
Table 3-8. Topic-Specific Analysis Tables
Table 3. Leading Companies — Portfolio and Strategy Assessment 2025
Table 4. M&A and Partnership Activity 2023-2025
Table 5. Regional Analysis
Table 6. Key Risks and Mitigation Strategies
Companies Profiled
AB InBev
Coca-Cola
Danone
General Mills
Kraft Heinz
Mars
Mondelēz
Nestlé
PepsiCo
Unilever
