Savory & Deli Foods in Indonesia

MarketLine
33 Pages - MLINE11487
$350.00

Summary

Savory & Deli Foods in Indonesia industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Synopsis

Essential resource for top-line data and analysis covering the Indonesia savory & deli foods market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

Key Highlights

The savory and deli foods market consists of the retail sale savory and deli foods. savory and deli foods are defined as cured meats, fermented meats, pates, pies & savory appetisers, pre-packed sandwiches, prepared salads, and savory baked goods.
- The Indonesian savory & deli foods market generated total revenues of $72.4m in 2015, representing a compound annual growth rate (CAGR) of 4.2% between 2011 and 2015.
- Market consumption volume increased with a CAGR of 4.2% between 2011 and 2015, to reach a total of 10.4 million kilograms in 2015.
- Indonesia being a country with the fourth largest population in the world represents the huge growth opportunity for savory & deli foods market. Continuous launch of new products by manufacturers while maintaining stable price will also contribute to the growth of the market.

Scope

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the savory & deli foods market in Indonesia
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the savory & deli foods market in Indonesia
- Leading company profiles reveal details of key savory & deli foods market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Indonesia savory & deli foods market with five year forecasts by both value and volume

Reasons to buy

- What was the size of the Indonesia savory & deli foods market by value in 2015?
- What will be the size of the Indonesia savory & deli foods market in 2020?
- What factors are affecting the strength of competition in the Indonesia savory & deli foods market?
- How has the market performed over the last five years?
- Who are the top competitiors in Indonesia's savory & deli foods market?

Companies Mentioned

PT. Frozen Food Pahala
Kimbo Kitchen
San Miguel Corporation

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Table of Contents
Executive Summary
Market value
Market value forecast
Market volume
Market volume forecast
Category segmentation
Geography segmentation
Market share
Market rivalry
Market Overview
Market definition
Market analysis
Market Data
Market value
Market volume
Market Segmentation
Category segmentation
Geography segmentation
Market share
Market distribution
Market Outlook
Market value forecast
Market volume forecast
Five Forces Analysis
Summary
Buyer power
Supplier power
New entrants
Threat of substitutes
Degree of rivalry
Leading Companies
PT. Frozen Food Pahala
Kimbo Kitchen
San Miguel Corporation
Macroeconomic Indicators
Country data
Methodology
Industry associations
Related MarketLine research
Appendix
About MarketLine

List of Tables
Table 1: Indonesia savory & deli foods market value: $ million, 2011–15
Table 2: Indonesia savory & deli foods market volume: million kilograms, 2011–15
Table 3: Indonesia savory & deli foods market category segmentation: $ million, 2015
Table 4: Indonesia savory & deli foods market geography segmentation: $ million, 2015
Table 5: Indonesia savory & deli foods market share: % share, by value, 2015
Table 6: Indonesia savory & deli foods market distribution: % share, by value, 2015
Table 7: Indonesia savory & deli foods market value forecast: $ million, 2015–20
Table 8: Indonesia savory & deli foods market volume forecast: million kilograms, 2015–20
Table 9: PT. Frozen Food Pahala: key facts
Table 10: Kimbo Kitchen: key facts
Table 11: San Miguel Corporation: key facts
Table 12: San Miguel Corporation: key financials ($)
Table 13: San Miguel Corporation: key financials (PHP)
Table 14: San Miguel Corporation: key financial ratios
Table 15: Indonesia size of population (million), 2011–15
Table 16: Indonesia gdp (constant 2005 prices, $ billion), 2011–15
Table 17: Indonesia gdp (current prices, $ billion), 2011–15
Table 18: Indonesia inflation, 2011–15
Table 19: Indonesia consumer price index (absolute), 2011–15
Table 20: Indonesia exchange rate, 2011–15

List of Figures
Figure 1: Indonesia savory & deli foods market value: $ million, 2011–15
Figure 2: Indonesia savory & deli foods market volume: million kilograms, 2011–15
Figure 3: Indonesia savory & deli foods market category segmentation: % share, by value, 2015
Figure 4: Indonesia savory & deli foods market geography segmentation: % share, by value, 2015
Figure 5: Indonesia savory & deli foods market share: % share, by value, 2015
Figure 6: Indonesia savory & deli foods market distribution: % share, by value, 2015
Figure 7: Indonesia savory & deli foods market value forecast: $ million, 2015–20
Figure 8: Indonesia savory & deli foods market volume forecast: million kilograms, 2015–20
Figure 9: Forces driving competition in the savory & deli foods market in Indonesia, 2015
Figure 10: Drivers of buyer power in the savory & deli foods market in Indonesia, 2015
Figure 11: Drivers of supplier power in the savory & deli foods market in Indonesia, 2015
Figure 12: Factors influencing the likelihood of new entrants in the savory & deli foods market in Indonesia, 2015
Figure 13: Factors influencing the threat of substitutes in the savory & deli foods market in Indonesia, 2015
Figure 14: Drivers of degree of rivalry in the savory & deli foods market in Indonesia, 2015
Figure 15: San Miguel Corporation: revenues & profitability
Figure 16: San Miguel Corporation: assets & liabilities

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