North America (NAFTA) Meat - Market Summary, Competitive Analysis and Forecast, 2016-2025

MarketLine
93 Pages - MLINE14856
$795.00

Summary

The NAFTA Meat industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2016-20, and forecast to 2025). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights

- The North American Free Trade Agreement (NAFTA) is a trade agreement between the countries in North America: the US, Canada and Mexico. The meat industry within the NAFTA countries had a total market value of $232,424.9 million in 2020.The Mexico was the fastest growing country, with a CAGR of 4.8% over the 2016-20 period.
- Within the meat industry, the US is the leading country among the NAFTA bloc, with market revenues of $187,799.6 million in 2020. This was followed by Mexico and Canada, with a value of $25,609.7 and $19,015.6 million, respectively.
- The US is expected to lead the meat industry in the NAFTA bloc, with a value of $210,335.1 million in 2025, followed by Mexico and Canada with expected values of $32,770.5 and $22,619.3 million, respectively.

Scope

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the NAFTA meat market
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the NAFTA meat market
- Leading company profiles reveal details of key meat market players’ NAFTA operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the NAFTA meat market with five year forecasts by both value and volume
- Compares data from the US, Canada and Mexico, alongside individual chapters on each country

Reasons to Buy

- What was the size of the NAFTA meat market by value in 2020?
- What will be the size of the NAFTA meat market in 2025?
- What factors are affecting the strength of competition in the NAFTA meat market?
- How has the market performed over the last five years?
- Who are the top competitors in the NAFTA meat market?

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Table of Contents
1 Introduction
1.1. What is this report about?
1.2. Who is the target reader?
1.3. How to use this report
1.4. Definitions
2 NAFTA Meat
2.1. Industry Outlook
3 Meat in Canada
3.1. Market Overview
3.2. Market Data
3.3. Market Segmentation
3.4. Market outlook
3.5. Five forces analysis
4 Macroeconomic Indicators
4.1. Country data
5 Meat in Mexico
5.1. Market Overview
5.2. Market Data
5.3. Market Segmentation
5.4. Market outlook
5.5. Five forces analysis
6 Macroeconomic Indicators
6.1. Country data
7 Meat in The United States
7.1. Market Overview
7.2. Market Data
7.3. Market Segmentation
7.4. Market outlook
7.5. Five forces analysis
8 Macroeconomic Indicators
8.1. Country data
9 Company Profiles
10 Appendix
10.1. Methodology
10.2. About MarketLine

List of Tables
Table 1: NAFTA countries meat industry, revenue ($m), 2016-25
Table 2: NAFTA countries meat industry, revenue ($m), 2016-20
Table 3: NAFTA countries meat industry forecast, revenue ($m), 2020-25
Table 4: Canada meat market value: $ million, 2016-20
Table 5: Canada meat market volume: million kg, 2016-20
Table 6: Canada meat market category segmentation: $ million, 2020
Table 7: Canada meat market geography segmentation: $ million, 2020
Table 8: Canada meat market share: % share, by value, 2020
Table 9: Canada meat market distribution: % share, by value, 2020
Table 10: Canada meat market value forecast: $ million, 2020-25
Table 11: Canada meat market volume forecast: million kg, 2020-25
Table 12: Canada size of population (million), 2016-20
Table 13: Canada gdp (constant 2005 prices, $ billion), 2016-20
Table 14: Canada gdp (current prices, $ billion), 2016-20
Table 15: Canada inflation, 2016-20
Table 16: Canada consumer price index (absolute), 2016-20
Table 17: Canada exchange rate, 2016-20
Table 18: Mexico meat market value: $ million, 2016-20
Table 19: Mexico meat market volume: million kg, 2016-20
Table 20: Mexico meat market category segmentation: $ million, 2020
Table 21: Mexico meat market geography segmentation: $ million, 2020
Table 22: Mexico meat market share: % share, by value, 2020
Table 23: Mexico meat market distribution: % share, by value, 2020
Table 24: Mexico meat market value forecast: $ million, 2020-25
Table 25: Mexico meat market volume forecast: million kg, 2020-25
Table 26: Mexico size of population (million), 2016-20
Table 27: Mexico gdp (constant 2005 prices, $ billion), 2016-20
Table 28: Mexico gdp (current prices, $ billion), 2016-20
Table 29: Mexico inflation, 2016-20
Table 30: Mexico consumer price index (absolute), 2016-20
Table 31: Mexico exchange rate, 2016-20
Table 32: United States meat market value: $ million, 2016-20
Table 33: United States meat market volume: million kg, 2016-20
Table 34: United States meat market category segmentation: $ million, 2020
Table 35: United States meat market geography segmentation: $ million, 2020
Table 36: United States meat market share: % share, by value, 2020
Table 37: United States meat market distribution: % share, by value, 2020
Table 38: United States meat market value forecast: $ million, 2020-25
Table 39: United States meat market volume forecast: million kg, 2020-25
Table 40: United States size of population (million), 2016-20
Table 41: United States gdp (constant 2005 prices, $ billion), 2016-20
Table 42: United States gdp (current prices, $ billion), 2016-20
Table 43: United States inflation, 2016-20
Table 44: United States consumer price index (absolute), 2016-20
Table 45: United States exchange rate, 2016-20
Table 46: Maple Leaf Foods Inc.: key facts
Table 47: Maple Leaf Foods Inc.: Annual Financial Ratios
Table 48: Maple Leaf Foods Inc.: Key Employees
Table 49: Maple Leaf Foods Inc.: Key Employees Continued
Table 50: Sofina Foods Inc: key facts
Table 51: Sofina Foods Inc: Key Employees
Table 52: Marcangelo Foods Inc: key facts
Table 53: Sigma Alimentos SA de CV: key facts
Table 54: Sigma Alimentos SA de CV: Key Employees
Table 55: Grupo Bafar, S. A. B. de C.V.: key facts
Table 56: Grupo Bafar, S. A. B. de C.V.: Annual Financial Ratios
Table 57: Grupo Bafar, S. A. B. de C.V.: Key Employees
Table 58: Industrias Bachoco SAB de CV: key facts
Table 59: Industrias Bachoco SAB de CV: Annual Financial Ratios
Table 60: Industrias Bachoco SAB de CV: Key Employees
Table 61: Tyson Foods Inc: key facts
Table 62: Tyson Foods Inc: Annual Financial Ratios
Table 63: Tyson Foods Inc: Key Employees
Table 64: Tyson Foods Inc: Key Employees Continued
Table 65: WH Group Ltd: key facts
Table 66: WH Group Ltd: Annual Financial Ratios
Table 67: WH Group Ltd: Key Employees
Table 68: Hormel Foods Corp: key facts
Table 69: Hormel Foods Corp: Annual Financial Ratios
Table 70: Hormel Foods Corp: Key Employees
Table 71: Hormel Foods Corp: Key Employees Continued
Table 72: Hormel Foods Corp: Key Employees Continued

List of Figures
Figure 1: NAFTA countries meat industry, revenue ($m), 2016-25
Figure 2: NAFTA countries meat industry, revenue ($m), 2016-20
Figure 3: NAFTA countries meat industry forecast, revenue ($m), 2020-25
Figure 4: Canada meat market value: $ million, 2016-20
Figure 5: Canada meat market volume: million kg, 2016-20
Figure 6: Canada meat market category segmentation: % share, by value, 2020
Figure 7: Canada meat market geography segmentation: % share, by value, 2020
Figure 8: Canada meat market share: % share, by value, 2020
Figure 9: Canada meat market distribution: % share, by value, 2020
Figure 10: Canada meat market value forecast: $ million, 2020-25
Figure 11: Canada meat market volume forecast: million kg, 2020-25
Figure 12: Forces driving competition in the meat market in Canada, 2020
Figure 13: Drivers of buyer power in the meat market in Canada, 2020
Figure 14: Drivers of supplier power in the meat market in Canada, 2020
Figure 15: Factors influencing the likelihood of new entrants in the meat market in Canada, 2020
Figure 16: Factors influencing the threat of substitutes in the meat market in Canada, 2020
Figure 17: Drivers of degree of rivalry in the meat market in Canada, 2020
Figure 18: Mexico meat market value: $ million, 2016-20
Figure 19: Mexico meat market volume: million kg, 2016-20
Figure 20: Mexico meat market category segmentation: % share, by value, 2020
Figure 21: Mexico meat market geography segmentation: % share, by value, 2020
Figure 22: Mexico meat market share: % share, by value, 2020
Figure 23: Mexico meat market distribution: % share, by value, 2020
Figure 24: Mexico meat market value forecast: $ million, 2020-25
Figure 25: Mexico meat market volume forecast: million kg, 2020-25
Figure 26: Forces driving competition in the meat market in Mexico, 2020
Figure 27: Drivers of buyer power in the meat market in Mexico, 2020
Figure 28: Drivers of supplier power in the meat market in Mexico, 2020
Figure 29: Factors influencing the likelihood of new entrants in the meat market in Mexico, 2020
Figure 30: Factors influencing the threat of substitutes in the meat market in Mexico, 2020
Figure 31: Drivers of degree of rivalry in the meat market in Mexico, 2020
Figure 32: United States meat market value: $ million, 2016-20
Figure 33: United States meat market volume: million kg, 2016-20
Figure 34: United States meat market category segmentation: % share, by value, 2020
Figure 35: United States meat market geography segmentation: % share, by value, 2020
Figure 36: United States meat market share: % share, by value, 2020
Figure 37: United States meat market distribution: % share, by value, 2020
Figure 38: United States meat market value forecast: $ million, 2020-25
Figure 39: United States meat market volume forecast: million kg, 2020-25
Figure 40: Forces driving competition in the meat market in the United States, 2020
Figure 41: Drivers of buyer power in the meat market in the United States, 2020
Figure 42: Drivers of supplier power in the meat market in the United States, 2020
Figure 43: Factors influencing the likelihood of new entrants in the meat market in the United States, 2020
Figure 44: Factors influencing the threat of substitutes in the meat market in the United States, 2020
Figure 45: Drivers of degree of rivalry in the meat market in the United States, 2020

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