Singapore Confectionery - Market Summary, Competitive Analysis and Forecast, 2016-2025

MarketLine
39 Pages - MLINE14699
$350.00

Summary

Confectionery in Singapore industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2016-20, and forecast to 2025). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights

- The confectionery market consists of the retail sale of chocolate, gum and sugar confectionery products. The chocolate segment consists of all chocolate based products, including boxed chocolates, chocolate countlines, chocolate straightlines, molded bars and novelties. The gum segment consists of all bubble and chewing gum. Moreover, the sugar confectionery products consists of hard boiled sweets, mints, caramels and toffees, gums and jellies, marshmallows, fudges and medicated throat lozenges. The market is valued according to retail selling price (RSP) and includes any applicable taxes. Any currency conversions used in the creation of this report have been calculated using constant 2020 annual average exchange rates.
- The Singaporean confectionery market had total revenues of $245.4m in 2020, representing a compound annual growth rate (CAGR) of 2.1% between 2016 and 2020.
- Market consumption volume increased with a CAGR of 0.8% between 2016-2020, to reach a total of 11.9 million kg in 2020.
- Strong economic growth and increasing household incomes are projected to increase consumer spending on confectionery products.

Scope

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the confectionery market in Singapore
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the confectionery market in Singapore
- Leading company profiles reveal details of key confectionery market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Singapore confectionery market with five year forecasts by both value and volume

Reasons to Buy

- What was the size of the Singapore confectionery market by value in 2020?
- What will be the size of the Singapore confectionery market in 2025?
- What factors are affecting the strength of competition in the Singapore confectionery market?
- How has the market performed over the last five years?
- Who are the top competitiors in Singapore's confectionery market?

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Table of Contents
1 Executive Summary
1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market share
1.8. Market rivalry
1.9. Competitive Landscape
2 Market Overview
2.1. Market definition
2.2. Market analysis
3 Market Data
3.1. Market value
3.2. Market volume
4 Market Segmentation
4.1. Category segmentation
4.2. Geography segmentation
4.3. Market distribution
5 Market Outlook
5.1. Market value forecast
5.2. Market volume forecast
6 Five Forces Analysis
6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry
7 Competitive Landscape
7.1. Market share
7.2. Who are the leading players in the Singaporean hot drinks market?
7.3. Which companies have been most successful in increasing their market shares in the last four years (2016-2020)?
7.4. Which companies’ market shares have suffered over the same period?
7.5. What are the most popular brands in the market?
8 Company Profiles
8.1. Mondelez International, Inc.
8.2. Ferrero Group
8.3. Mars, Incorporated
9 Macroeconomic Indicators
9.1. Country data
10 Appendix
10.1. Methodology
10.2. Industry associations
10.3. Related MarketLine research
10.4. About MarketLine

List of Tables
Table 1: Singapore confectionery market value: $ million, 2016–20
Table 2: Singapore confectionery market volume: million kg, 2016–20
Table 3: Singapore confectionery market category segmentation: $ million, 2020
Table 4: Singapore confectionery market geography segmentation: $ million, 2020
Table 5: Singapore confectionery market distribution: % share, by value, 2020
Table 6: Singapore confectionery market value forecast: $ million, 2020–25
Table 7: Singapore confectionery market volume forecast: million kg, 2020–25
Table 8: Singapore confectionery market share: % share, by value, 2020
Table 9: Mondelez International, Inc.: key facts
Table 10: Mondelez International, Inc.: Annual Financial Ratios
Table 11: Mondelez International, Inc.: Key Employees
Table 12: Mondelez International, Inc.: Key Employees Continued
Table 13: Ferrero Group: key facts
Table 14: Ferrero Group: Key Employees
Table 15: Mars, Incorporated: key facts
Table 16: Mars, Incorporated: Key Employees
Table 17: Singapore size of population (million), 2016–20
Table 18: Singapore gdp (constant 2005 prices, $ billion), 2016–20
Table 19: Singapore gdp (current prices, $ billion), 2016–20
Table 20: Singapore inflation, 2016–20
Table 21: Singapore consumer price index (absolute), 2016–20
Table 22: Singapore exchange rate, 2016–20

List of Figures
Figure 1: Singapore confectionery market value: $ million, 2016–20
Figure 2: Singapore confectionery market volume: million kg, 2016–20
Figure 3: Singapore confectionery market category segmentation: % share, by value, 2020
Figure 4: Singapore confectionery market geography segmentation: % share, by value, 2020
Figure 5: Singapore confectionery market distribution: % share, by value, 2020
Figure 6: Singapore confectionery market value forecast: $ million, 2020–25
Figure 7: Singapore confectionery market volume forecast: million kg, 2020–25
Figure 8: Forces driving competition in the confectionery market in Singapore, 2020
Figure 9: Drivers of buyer power in the confectionery market in Singapore, 2020
Figure 10: Drivers of supplier power in the confectionery market in Singapore, 2020
Figure 11: Factors influencing the likelihood of new entrants in the confectionery market in Singapore, 2020
Figure 12: Factors influencing the threat of substitutes in the confectionery market in Singapore, 2020
Figure 13: Drivers of degree of rivalry in the confectionery market in Singapore, 2020
Figure 14: Singapore confectionery market share: % share, by value, 2020

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